Close-up of sliced pink and white striped watermelon radishes.

Les ventrus

Top left: a plate with three types of cheese and a bit of jam. Top right: cluster of yellow and brown wild mushrooms. Bottom left: cauliflower and potato in broth. Bottom right: steak with sauce topped with herbs and vegetables.

Contenu photo · 2025
Shooter un restaurant unique au bord du canal de l’Ourcq qui accueille des chefs en résidence.

Projet suivant

@lesventrus